Publication Details

Reference Category Book chapters
DOI / URL link
Title (Primary) Anaerobic fermentation of organic material: biological processes and their control parameters
Title (Secondary) Encyclopedia of sustainability science and technology
Author Liebetrau, J.; Weinrich, S.; Sträuber, H.; Kretzschmar, J.;
Publisher Meyers, R.A.;
Year 2018
Department UMB;
Language englisch;
POF III (all) R31; T15;
UFZ wide themes RU4;
ID 19690
Persistent UFZ Identifier https://www.ufz.de/index.php?en=20939&ufzPublicationIdentifier=19690
Liebetrau, J., Weinrich, S., Sträuber, H., Kretzschmar, J. (2018):
Anaerobic fermentation of organic material: biological processes and their control parameters
In: Meyers, R.A. (ed.)
Encyclopedia of sustainability science and technology
Springer, New York, p. 1 - 30