Details zur Publikation

Kategorie Textpublikation
Referenztyp Zeitschriften
DOI 10.1016/j.soilbio.2024.109451
Lizenz creative commons licence
Titel (primär) Pasture-crop rotations modulate the soil and rhizosphere microbiota and preserve soil structure supporting oat cultivation in the Pampa biome
Autor Cerecetto, V.; Leoni, C.; Jurburg, S.D.; Kampouris, I.D.; Smalla, K.; Babin, D.
Quelle Soil Biology & Biochemistry
Erscheinungsjahr 2024
Department AME
Band/Volume 195
Seite von art. 109451
Sprache englisch
Topic T7 Bioeconomy
Supplements https://ars.els-cdn.com/content/image/1-s2.0-S0038071724001408-mmc1.pdf
Keywords Long-term field experiment; Soil health; High-throughput amplicon sequencing; 16S rRNA gene; ITS
Abstract Mixed systems of grain and livestock production based on pasture-crop rotations are a promising strategy to promote agriculture resilience and allow an ecological intensification of agriculture yet little is known about underlying processes in soil. To test the hypothesis that pasture-crop rotations preserve soil structure and select for beneficial soil and rhizosphere microbiota, supporting soil health and grain production, a long-term field experiment under no-tillage was studied. The experiment evaluated a gradient of land use intensities and vegetation diversities, from highly intensive continuous cropping to the least intensive system i.e. a nearby natural grassland, with two intermediate land use intensities i.e. short pasture-crop rotation and long pasture-crop rotation. Soil health was assessed based on soil physicochemical properties, microbial (Bacteria/Archaea and Fungi) community diversity and composition and oat performance. Pasture-crop rotations preserved soil bulk density and larger aggregates better than continuous cropping. High-throughput amplicon sequencing of 16S rRNA gene and ITS fragments revealed that the pasture-crop rotations fostered taxa that are associated with soil structure maintenance and selected potential plant-beneficial bacterial genera in the oat rhizosphere (i.e. Bosea, Devosia and Microbacterium), that may have contributed to the observed increase in N uptake, N accumulation and biomass in oat. In summary, this study shows that pasture-crop rotations are an ecologically sustainable alternative to continuous cropping in the Uruguayan Pampa biome.
dauerhafte UFZ-Verlinkung https://www.ufz.de/index.php?en=20939&ufzPublicationIdentifier=29226
Cerecetto, V., Leoni, C., Jurburg, S.D., Kampouris, I.D., Smalla, K., Babin, D. (2024):
Pasture-crop rotations modulate the soil and rhizosphere microbiota and preserve soil structure supporting oat cultivation in the Pampa biome
Soil Biol. Biochem. 195 , art. 109451 10.1016/j.soilbio.2024.109451