Details zur Publikation |
| Kategorie | Textpublikation |
| Referenztyp | Zeitschriften |
| DOI | 10.1016/j.apenergy.2013.07.016 |
| Titel (primär) | Integrated assessment of sustainable cereal straw potential and different straw-based energy applications in Germany |
| Autor | Weiser, C.; Zeller, V.; Reinicke, F.; Wagner, B.; Majer, S.; Vetter, A.; Thrän, D. |
| Quelle | Applied Energy |
| Erscheinungsjahr | 2014 |
| Department | BIOENERGIE |
| Band/Volume | 114 |
| Seite von | 749 |
| Seite bis | 762 |
| Sprache | englisch |
| Keywords | Humus balance; Cereal straw; Sustainable potential; Energy; Greenhouse gas |
| UFZ Querschnittsthemen | RU6; |
| Abstract | The energetic use of residues from agriculture can foster the transition towards a more renewable energy supply. However, sustainability issues have to be considered along the entire provision chain as they affect the resource and energy potential as well as the achievable contribution to climate mitigation. Straw is one of the most important agricultural residues in Germany. It is not yet used for energy purposes extensively and compared to other agricultural feedstock it shows low competition with food, feed or fiber. This paper analyses on the one hand the sustainable potential of cereal straw for energy application in Germany considering the actual agricultural conditions, and on the other hand the global warming potential from different energy provision chains based on straw. Different humus-balance tools that are able to assess the organic matter (OM) demand to presume soil fertility. The analysis of straw potentials was applied at NUTS 3 level for Germany, based on statistical data. The results of this analysis were used as input data for the modeling of concepts for straw provision and use. Greenhouse gas (GHG) emissions were calculated for each concept in order to compare the global warming potential of various energy applications, to investigate the relative contribution of different production steps and to compare them with fossil energy applications. In total, 29.8 Tg of straw (fresh matter) are produced annually in Germany (1999–2007). Approximately 4.8 Tg of the total straw occurrence are annually required by animal husbandry. Between 7.97 and 13.25 Tg straw can be classified as sustainable straw. Highest straw potential (3.99 Mg ha-1) can be found in parts of Schleswig-Holstein, Mecklenburg–West Pomerania, North Rhine-Westphalia and Lower Saxony. But there are also regions that show a net deficit. The cumulated GHG emissions for the resulting concepts are between 8 and 35 g CO2-eq. MJ-1. In comparison to fossil energy applications, the highest reduction potential occurs for concepts for combined heat and power (CHP) provision, i.e. 223 g CO2-eq: MJ-1el . This study highlights the possible contribution of straw as renewable energy carrier, but also demonstrates that there are regional restrictions for straw use. |
| dauerhafte UFZ-Verlinkung | https://www.ufz.de/index.php?en=20939&ufzPublicationIdentifier=14365 |
| Weiser, C., Zeller, V., Reinicke, F., Wagner, B., Majer, S., Vetter, A., Thrän, D. (2014): Integrated assessment of sustainable cereal straw potential and different straw-based energy applications in Germany Appl. Energy 114 , 749 - 762 10.1016/j.apenergy.2013.07.016 |
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